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About
Programs
Testimonials
Reservation
contact us
Reservation
Are you determined to stay fit? Reserve Now
Choose your weekly meals
First Week
Sunday
Breakfast:
Saj Cheese Crepe and Vegetables
Baguette Feta Cheese Sandwich and Vegetables
Lunch:
Fish Kofta with Mexican Rice and Tahina Salad
Chicken Kofta with Lemon Sauce and White Rice
Dinner:
Cream of Broccoli Soup
Mexican Tuna Salad
Yogurt and Fruits
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Pina Colada
Fruits
Salad:
Green Salad
Monday
Breakfast:
Raspberry Muffin and Milk
Cheddar Cheese Sandwich and Vegetables
Lunch:
Moroccan Chicken Stew
Chicken Shawerma presented with Saj Bread and Coleslaw Salad
Dinner:
Caesar Salad with Beans and Parmesan Cheese
Cream of Mushroom Soup
Yogurt and Pomegranate OR Fruits
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Orange Cupcake (light)
Fruits
Salad:
Rocca Salad
Tuesday
Breakfast:
Spinach and Cheese Pie and Juice
Crackers with Triangle Cheese and Vegetables
Lunch:
Okra with Meat Stew and White Rice
Sliced Grilled Chicken and Pasta with Red Sauce
Dinner:
Eggplant with Yogurt Salad
Cream of Zucchini Soup
Yogurt and a Banana
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Popcorn
Fruits
Salad:
Green Salad
Wednesday
Breakfast:
Mini Croque and Juice
Cream Cheese (Light) Sandwich with Vegetables
Lunch:
Chicken Musakhan
Diet to Door's Special Hawawshi
Dinner:
Celery Vegetable Soup
Green beans and Coriander Salad
Yogurt and Apple
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Swiss Roll Cake
Fruits
Salad:
Green Salad
Thursday
Breakfast:
Fool (beans) with Lemon, Yogurt, Arabic Bread and Vegetables
Boiled Egg with Triangle Cheese, Toast and Vegetables
Lunch:
Shrimps Oozy with Celery and Coriander
Chicken Kishk Fata
Dinner:
Cream of Broccoli Soup
Lentil Taboula
Yogurt and Pomegranate or Fruits
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Biscuits with Custard
Fruits
Salad:
Green Salad
Friday
Breakfast:
Spinach and Cottage Cheese Pie with Vegetables
Pancake with Honey and Milk
Lunch:
Chicken Shish Kofta with Potato Wedges and Coleslaw Salad
Diet to Door's special Beef Burger
Dinner:
Burner Ginger and Carrot Soup
Pasta Vegetables Salad
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Brownies
Fruits
Salad:
Green Salad
Saturday
Breakfast:
Smoked Turkey Club Sandwich
Cheese Sandwich and Vegetables
Lunch:
Spicy Egyptian Koshari
Chicken Fajita with Crunchy Saj Bread
Dinner:
Three Beans Salad (Lentils, Homs, Corn)Greek Salad
Yogurt and Apple
Snack:
Yogurt
Rayeb Milk
Milk
Dessert:
Light Cookies
Fruits
Salad:
Coleslaw Salad